by Tiana Post | Jun 30, 2026 | Recipes
Pizza dough is one of the most versatile things in our take-and-bake lineup — and honestly, one of the most underused. Most people grab it, make a pizza on Friday night, and call it a week. But our gluten-free dough is capable of so much more, and I want to share five...
by Tiana Post | Jun 11, 2026 | Local Guide
Traveling to Bowling Green and need celiac-safe meals? Here’s a full day’s itinerary including breakfast, lunch, snacks, and dinner—all 100% gluten-free.
by Tiana Post | Jun 11, 2026 | Seasonal
Stress-free holiday hosting with celiac-safe sides ready to bake. From bread pudding to mac n’ cheese, here’s how to round out your Thanksgiving table.
by Tiana Post | Jun 11, 2026 | Behind The Scenes
From a farmers market booth in 2020 to a celiac-safe storefront downtown—the story of how Awaken Bakery became home to gluten-free families across Kentucky.
by Tiana Post | Jun 11, 2026 | Celiac 101
Just got the diagnosis? Here’s everything you need to know—from cross-contamination to your first grocery trip—written by someone who’s been there.
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